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Home GOOD AND CHEAP RECIPES - SMOKY AND SPICY ROASTED CAULIFLOWER

GOOD AND CHEAP RECIPES - SMOKY AND SPICY ROASTED CAULIFLOWER

SMOKY AND SPICY ROASTED CAULIFLOWER


GOOD AND CHEAP RECIPES - SMOKY AND SPICY ROASTED CAULIFLOWER

Roasted veggies are always delicious, but there’s something magical that happens to cauliflower in the oven. It gets so crispy and nutty, and that flavor is brought out even more with the spices here. I’m happy to just eat a bowl of this for dinner, maybe with an egg on top.

INGREDIENTS

1 head cauliflower, cut into small pieces
2 cloves garlic, unpeeled
1 tbsp butter, melted
1 tsp smoked paprika
½ tsp cayenne pepper
salt and pepper

RECIPE

Turn the oven to 400 °F.
In a medium-sized roasting pan, arrange the cauliflower pieces and the unpeeled cloves of garlic.
Pour the butter over the cauliflower and then sprinkle the spices over top.
Use your hands to thoroughly coat the cauliflower with butter and spices.
Bake for 45 minutes to 1 hour, depending on how crispy you like the florets.
Squeeze the roasted garlic throughout and trash the skins.

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authorHello, my name is Janna. I'm a 5 years old. My Mom have done this blog for me.
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About

Hi and welcome! My name is Janna, and this little blog is my internet home. I like cooking and I created this blog to gather recipes that My Daddy and My Mommy would like.

In the cooking department, I’m a food enthusiast with an appetite for almost anything. I love to cook vegetarian dishes, but we’re not strictly anything when it comes to what we eat. I love desserts, especially straight up salted dark chocolate. I try to cook things that are practical, interesting, and delicious. I adore noodles, curry, lentils, and pasta. Is that the same as noodles? Doesn’t matter. I love it all.

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Some of my favorite things in life are Arabian, Chinese food, My Mom, My Dad and Zeina.

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