GOOD AND CHEAP RECIPES - ASIAN GREENS GRA PROW ON TOAST

ASIAN GREENS GRA PROW ON TOAST

INGREDIENTS

• 1 bunch Asian greens, stem separated from leaves
• 1 tsp vegetable oil
• 2 cloves garlic, finely chopped
• 1 tsp ginger  root, grated
• 2 tsp soy sauce
• 1 handful Thai basil salt and pepper

RECIPE

This works with any  Asian green, from bok choy  to tatsoi to gai lan.

1. Splash  the oil in a pan on medium heat. Saute the garlic for 2 minutes, then add the ginger, soy sauce, and the stem part of the greens. 
2. Cook for 4 to 5 minutes, until almost tender. 
3. Add the leafy part of the greens and cook for 2 more minutes. 
4. Turn off the heat and mix in the Thai basil. 
5. Taste and add salt and pepper, unless  the soy sauce is salty enough on its own.

INGREDIENTS

• 1 bunch Asian greens, stem separated from leaves
• 1 tsp vegetable oil
• 2 cloves garlic, finely chopped
• 1 tsp ginger  root, grated
• 2 tsp soy sauce
• 1 handful Thai basil salt and pepper

FROM GOOD AND CHEAP RECIPES